The art of Kevin Blythe Sampson

THE ART OF
KEVIN BLYTHE SAMPSON

10/30/10

Pies & Thighs : The Feisty Foodie

Pies & Thighs

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I walked by Madison Square Mark’t a few weeks before it was set to close, and decided that since I hadn’t been able to eat the chicken biscuit at Pies & Thighs last time, and had really loved biscuit by itself, I should get a chicken biscuit. First, though, a sweet tea.

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In all its piping hot glory. A biscuit is pulled open and slathered, I mean bathed, I mean covered in huge slabs of honey butter, then a thin fried chicken breast cutlet is slipped in with some hot sauce.

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Do you see what I see?

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Honey butter running down for its life… get in muh bellay!!!

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First bites – tender, flaky biscuit, drenched in honey butter. Crisp chicken, with a small kick from the hot sauce.

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For $6 ($5 at the Brooklyn storefront), this is solidly yummy, perfectly suitable as a snack for the bigger eaters among us, and a meal for the smaller eaters. Yum!

Yvo says: I wish the Madison Square Mark’t stand was still open, but you can get this at the Brooklyn storefront, so why wouldn’t you?! It’s $5! Yum!!! (Okay, I admit, I wish they offered a dark meat option, but I’ll take this… I think the excess honey butter makes up for it.
recommended

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Pies & Thighs : The Feisty Foodie

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